Elio Grasso

Ginestra Casa Maté Barolo Nebbiolo

9.320 ratings
9.43 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jim Wagonfeld

No formal notes, the conversation prevented it. Nearly perfect, early in an ideal drinking window.

No formal notes, the conversation prevented it. Nearly perfect, early in an ideal drinking window.

Nov 5th, 2022
Eric L.

Lovely Barolo. Notes of truffles, dried cherry, potpourri, and a hint of balsamic. The tannins have softened a bit, but still provide a nice structure.

Lovely Barolo. Notes of truffles, dried cherry, potpourri, and a hint of balsamic. The tannins have softened a bit, but still provide a nice structure.

Jul 9th, 2020
Eric L.

Very nice. Very powerful Barolo with classic notes of tart cherry, roses, and potpourri.

Very nice. Very powerful Barolo with classic notes of tart cherry, roses, and potpourri.

Jun 4th, 2020
edward Simpson

Oh yes... Boom boom

Oh yes... Boom boom

Dec 6th, 2016
Chris Regina

Toasty oak,saddle leather. Tart cherry, acidity, dried flowers, minerality and mouth puckering tannic finish. Still very young.

Toasty oak,saddle leather. Tart cherry, acidity, dried flowers, minerality and mouth puckering tannic finish. Still very young.

Mar 29th, 2015
PS Michaels

Needs time. Try it again in three years.

Needs time. Try it again in three years.

Oct 3rd, 2014
DAD Wine Lover

DAD had this 2 years ago

DAD had this 2 years ago

Feb 25th, 2023
Vito Sergio Parente

Vito had this 9 years ago

Vito had this 9 years ago

Jun 26th, 2015
Diego Pizziconi

First Sommelier La Rei Il Boscareto Resort

9.6

Diego had this 11 years ago

Diego had this 11 years ago

May 22nd, 2014
Peter van den Berg

Peter had this 2 years ago

Peter had this 2 years ago

Sep 18th, 2022