Eric Ross
Bokisch Vineyard Tempranillo
Lodi, Central Valley, California, USA
Tempranillo
Top Notes For
Nice acid, pear and cherry on the nose and it tastes like baking spices and a bit of crabapple. 👍🏻
Nice acid, pear and cherry on the nose and it tastes like baking spices and a bit of crabapple. 👍🏻
Sep 4th, 2017Jammy blackberry subtle tannins. Tasted this at Local. Liked it and bought a bottle to have next door at Diavola.
Jammy blackberry subtle tannins. Tasted this at Local. Liked it and bought a bottle to have next door at Diavola.
May 30th, 2018