As good as advertised! The nose permeates the air immediately upon uncorking! And what a nose it is! The ripe fruits just burst out of the bottle before you finish pouring the first few ounces. Full bodied, great mouthfeel, mild tannins but enough to think it could age a bit very nicely. But, why wait when it’s drinking so well already. Even though it sells in the $65-70 range nationally, my local wine store has it for under $40 which makes it quite the bargain. Will definitely be stocking up!! — 12 days ago
14.8% abv. Beautiful wine. — 4 days ago
Dark ruby in color with a wide reddish rim.
Very fruity on the nose and full bodied with medium minus acidity.
Dry to off dry on the palate with nice complexity.
Showing black currants, blackberries, cooked plums, oak, vanilla, dried fruits, licorice, chocolates, tobacco, herbs, spices, light herbs and peppercorn.
Short finish with soft tannins and tangy raspberries.
This 8 year old Pinot Noir from Santa Barbara County is still drinking very nicely, but will not get better from this point.
Complex and easy drinking. Fruit forward with a touch of RS. Rich and extracted with a mouth coating feel.
A nice sipping wine.
14.6% alcohol by volume.
91 points.
$50. — 12 hours ago
Really good cab, was on sale for $26 at Vons. — 15 days ago
Vinho excelente, tomado com Rod no rest Lago em ago.25 — 9 days ago
I have wanted to do Alban side by side with Rostaing with a well seasoned Tri-tip. Tonight is the night.
The crowd that leans California liked the French better.
I have always thought Alban in the new world mimicked Rostaing’s style.
Both phenomenal and I enjoyed both for slightly different climate & soil reasons.
These two producers do Syrah without the heavy smoked meats & bacon fat of say Cayuse. — 8 days ago
Ken F
Good on Debbie bday party — a month ago