Etude

Bannaockburn Central Otago Pinot Noir

9.26 ratings
9.23 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.4

Bannockburn Vineyard, Central Otago. Big barrel tannin and black cherry, moderate plus acidity. Fantastic wine, age worthy.

Bannockburn Vineyard, Central Otago. Big barrel tannin and black cherry, moderate plus acidity. Fantastic wine, age worthy.

Mar 12th, 2015
William Rompf

2015

Nov 25th, 2019
Dave Petroski

Medium tannins, little red fruit but not too jammy, well balanced with a little pepper on the end

Medium tannins, little red fruit but not too jammy, well balanced with a little pepper on the end

Oct 14th, 2015
Steve Garrity

Awesome 8 dinner bottle 5...Etude's winemaker in NZ

Awesome 8 dinner bottle 5...Etude's winemaker in NZ

Oct 13th, 2015
Henrik Poulsen

Henrik had this 8 years ago

Henrik had this 8 years ago

Mar 19th, 2017
Chris Hyde

Chris had this 10 years ago

Chris had this 10 years ago

Mar 6th, 2015