Etude

Carneros Pinot Gris

8.612 ratings
8.41 pro ratings
Carneros, North Coast, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Isaac Pirolo

Dried pear, butter, sour fruit, and a treat.

Dried pear, butter, sour fruit, and a treat.

Mar 6th, 2016
Ben Stevens

Hint of peach and apple

Hint of peach and apple

Oct 17th, 2012
Daniel McCullough

Sommelier/Wine Director Oenotri

8.4

Daniel had this 11 years ago

Daniel had this 11 years ago

Dec 16th, 2013
Brian S

Brian had this 11 years ago

Brian had this 11 years ago

Sep 26th, 2013
Tom Deckelman

Tom had this 9 years ago

Tom had this 9 years ago

Oct 18th, 2015
Ian Sidey

Ian had this 11 years ago

Ian had this 11 years ago

Dec 17th, 2013
Tyler Kirby

Tyler had this 11 years ago

Tyler had this 11 years ago

Dec 12th, 2013
Erin Harris

Erin had this 11 years ago

Erin had this 11 years ago

Oct 30th, 2013
Michael Antonoff

Michael had this 11 years ago

Michael had this 11 years ago

Jun 14th, 2013
Kevin Ortega

Kevin had this 11 years ago

Kevin had this 11 years ago

May 8th, 2013