Etude

Heirloom Grace Benoist Ranch Pinot Noir

9.32 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Mannebach

2013 tasting great. Cranberry notes with leather, slight mineral finish. Very complex yet smooth

2013 tasting great. Cranberry notes with leather, slight mineral finish. Very complex yet smooth

Jul 10th, 2022
Zachery Douglas Everhart

Excellent wine! I both tried this at my Uncle’s Thanksgiving feast last year and we went to the vineyard that actually makes this brand of wine (from the source was amazing) on our many other vineyard visits in the sonoma/napa valley areas.

Excellent wine! I both tried this at my Uncle’s Thanksgiving feast last year and we went to the vineyard that actually makes this brand of wine (from the source was amazing) on our many other vineyard visits in the sonoma/napa valley areas.

Feb 22nd, 2018