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Evening Land Vineyards

Summum Seven Springs Vineyard Chardonnay

9.215 ratings
9.26 pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Evening Land VineyardsEola - Amity Hills, Willamette ValleyChardonnay
Top Notes For
Melissa Sorongon

Co-Owner of Piedrasassi winery, Provignage winemaking consulting company

9.1

Another live wire, even after several days in the fridge. Very pretty and nervy with good complexity.

Another live wire, even after several days in the fridge. Very pretty and nervy with good complexity.

2 people found it helpfulJan 16th, 2015
Andrew Fortgang
9.7

Slow clap for this one!
Raises the bar for OR chard.

Slow clap for this one!
Raises the bar for OR chard.

Nov 6th, 2014
Big Bob Dillon aka G-Somm
8.6

Just what I was looking for

Just what I was looking for

Jul 5th, 2014
Destiny Dudley
9.1

A crowd favorite for sure. Needs age. #14OCS

A crowd favorite for sure. Needs age. #14OCS

Mar 9th, 2014
Fred Cabrera
9.9

Great bright and fresh Chardonnay!

Great bright and fresh Chardonnay!

Jun 27th, 2013
Big Bob Dillon aka G-Somm
8.5

Now this is sws too , people making it easy to go to the evil empire

Now this is sws too , people making it easy to go to the evil empire

May 22nd, 2013
Steven Deming
9.3

Rich, seductive nose, gentle clean and certain in the mouth. A beautiful wine!

Rich, seductive nose, gentle clean and certain in the mouth. A beautiful wine!

Jun 9th, 2015
Joshua Crisp
9.2

Intriguing blend of pastry, petrol, lemon meringue, and light oak. Never had a wine so zippy on the nose. Full, ripe lemons and apricots greet the tongue, unfolding to green apples and pears, with a perplexing, long peachy, floral finish. Interesting, but perhaps more captivating with time.

Intriguing blend of pastry, petrol, lemon meringue, and light oak. Never had a wine so zippy on the nose. Full, ripe lemons and apricots greet the tongue, unfolding to green apples and pears, with a perplexing, long peachy, floral finish. Interesting, but perhaps more captivating with time.

May 3rd, 2015
Rob Freelen
9.6

Still the best Oregon white I've ever had. Rocking acid, nice nose, great finish. White Burgundy Doppelgänger, but at a fraction of the cost.

Still the best Oregon white I've ever had. Rocking acid, nice nose, great finish. White Burgundy Doppelgänger, but at a fraction of the cost.

Nov 9th, 2014
Harmony Knutson
9.4

Beautifully balanced Oregon Chard.

Beautifully balanced Oregon Chard.

Oct 25th, 2014