Field Hand

Redtail Vineyards Pinot Noir

9.14 ratings
-no pro ratings
Ontario, Canada
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dave Chambers

Cracked open this Fieldhand Pinot to go with dinner tonight.

Cracked open this Fieldhand Pinot to go with dinner tonight.

Apr 19th, 2021
JM Latour

This was a wonderfully unique Pinot noir. Wild ferment, zero additions, no oak contact and they even repurposed sparkling bottles. Red fruit with a slight effervescence and a mineral funkiness. You won’t find this on the self of your big box store along with all the other generic tasting wines. The suggestion was to serve it chilled but I liked it better after it warmed up slightly. Looking forward to future bottles from this wine maker.

This was a wonderfully unique Pinot noir. Wild ferment, zero additions, no oak contact and they even repurposed sparkling bottles. Red fruit with a slight effervescence and a mineral funkiness. You won’t find this on the self of your big box store along with all the other generic tasting wines. The suggestion was to serve it chilled but I liked it better after it warmed up slightly. Looking forward to future bottles from this wine maker.

Aug 6th, 2020
Dave Chambers

Dave had this 4 years ago

Dave had this 4 years ago

Apr 19th, 2021
Ian Driscoll

Ian had this 4 years ago

Ian had this 4 years ago

Jun 27th, 2020