Florèz Wines

Poilu's Pinard California Picpoul Pinot Noir

9.03 ratings
9.01 pro ratings
California, USA
Picpoul, Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Maggie Henderson

Exquisite color. Juicy bright red fruit. High acidity from the picpoul (“prick the lips”). Slight vegetal note on the backend. Soops chillable and gluggable!

Exquisite color. Juicy bright red fruit. High acidity from the picpoul (“prick the lips”). Slight vegetal note on the backend. Soops chillable and gluggable!

Aug 30th, 2023
Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.0

Joe had this 6 months ago

Joe had this 6 months ago

May 10th, 2024
John Gilmore

John had this a year ago

John had this a year ago

Oct 30th, 2023