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Florèz Wines

Shangra-li Mendo Savv-B

9.61 ratings
-no pro ratings
Mendocino, North Coast, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Florèz WinesMendocino, North CoastSauvignon Blanc
Top Notes For
Brandon Boesch
9.6

So freaking good this year. Sea salt, lemongrass peel, mango, peaches, nectarine, tart pineapple, also like the fuzzy peach skin that’s kind of tart next to peach juice, more seashell with sea water, but so tropical and lovely. One of the best Sauvignon Blancs I’ve had in a bit.

So freaking good this year. Sea salt, lemongrass peel, mango, peaches, nectarine, tart pineapple, also like the fuzzy peach skin that’s kind of tart next to peach juice, more seashell with sea water, but so tropical and lovely. One of the best Sauvignon Blancs I’ve had in a bit.

Jun 19th, 2024