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Foley Estates

Rancho Santa Rosa Pinot Noir

9.223 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Foley EstatesSta. Rita Hills, Central CoastPinot Noir
Top Notes For
Daylon von Feldt
9.1

Tart cherry. Vanilla and spice. Nice acid. Soft tannins from oak. M+ finish. Will buy again

Tart cherry. Vanilla and spice. Nice acid. Soft tannins from oak. M+ finish. Will buy again

Jun 3rd, 2017
Susan M
9.3

Silky

Silky

May 5th, 2017
James Gourley
9.2

Maybe a little too fruity, but there was also lots of complexity, a silky mouthfeel, and a medium length finish.

Maybe a little too fruity, but there was also lots of complexity, a silky mouthfeel, and a medium length finish.

Jan 26th, 2017
Mike Ancuta
9.2

This bottle makes me want to drink more pinots from sta. Rita hills. Not overly ripe/fruity. More Burgundian in style.

This bottle makes me want to drink more pinots from sta. Rita hills. Not overly ripe/fruity. More Burgundian in style.

Jun 26th, 2016
Brian Kearney
8.8

Fruity, good

Fruity, good

Mar 21st, 2016
Scott e
9.0

True Cali Pinot, ripe red fruit with smooth tannins and acidity. Not an overly complex wine but eminently quaffable. Drank perfect with roast chicken.

True Cali Pinot, ripe red fruit with smooth tannins and acidity. Not an overly complex wine but eminently quaffable. Drank perfect with roast chicken.

Mar 13th, 2016
Joe Lyons
9.1

Wonderful bottle with Blue Apron meal tonight!!

Wonderful bottle with Blue Apron meal tonight!!

Feb 27th, 2016
Stephen Sutton
9.7

Yummy.

Yummy.

Feb 16th, 2016
Stephen Sutton
9.6

Always great.

Always great.

Nov 14th, 2015
Stephen Sutton
9.9

Damn delish

Damn delish

Nov 9th, 2015