Franco Fiorina

Barolo Nebbiolo

8.93 ratings
7.81 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Robert Harmelin

Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years

Very good Nebbiolo from a strong producer and a good vintage. In very good shape plenty of fruit and acid. Should be good for another 5-7 years

Apr 4th, 2015
Jason Heller

Master Sommelier

7.8

Jason had this 10 years ago

Jason had this 10 years ago

Feb 22nd, 2014
Nancy Abernathey

Nancy had this 10 years ago

Nancy had this 10 years ago

Dec 25th, 2014