Freemark Abbey

Napa Valley Viognier

8.821 ratings

8.77 pro ratings

Napa Valley, California, USA

Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic

Top Notes For

8.8

Light and crisp Viognier. Not cloying or too heavy a la Condrieu. Great floral-fruit-acid balance.

Light and crisp Viognier. Not cloying or too heavy a la Condrieu. Great floral-fruit-acid balance.

Nov 9th, 2014

9.9

Such a great white wine on a hot day!

Such a great white wine on a hot day!

May 14th, 2014

Caroline On Crack

Writer/blogger Los Angeles Magazine, carolineoncrack.com

8.7

Aged in stainless steel.

Aged in stainless steel.

Mar 26th, 2014

Sommelier & Educator Empire Wine Distributors

8.7

14.5%

14.5%

Jan 22nd, 2014

Jacqueline Ogonowsky

8.5

Good

Good

Oct 15th, 2015

Veronica Scarano

10

New fav!!! #wine #delectable

New fav!!! #wine #delectable

Aug 8th, 2014

9.5

Crisp, light- very good!

Crisp, light- very good!

Aug 8th, 2014

8.1

Not in love- almost no oak, seems too acidic, better not too cold. Pear & apple?

Not in love- almost no oak, seems too acidic, better not too cold. Pear & apple?

Oct 24th, 2013

8.6

Clayton had this 9 years ago

Clayton had this 9 years ago

Aug 8th, 2015

Bujar Yuri Tukuli

8.5

Bujar had this 10 years ago

Bujar had this 10 years ago

Jan 26th, 2015