Tom Garland

9.1

Double decant for sediment(lots of chunky sediment) and pour. A remarkable dark purplish magenta color. On the nose: expressive perfumed notes of cherry, currants, dark olives, worn leather, wet forest floor, smoked meat. Taste: silky, savory, elegant wine with fading dried cherries, tobacco, dark chocolate, bell pepper, earth, and a nice mineral, espresso medium plus finish. YUM! Never disappointed with well aged Bosche or Sycamore wines — 5 days ago

with Brenda

James Burge

9.0

my favorite application of pinot grigio — 8 months ago

"Odedi"

9.3

It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!

Dark ruby in color with a short reddish rim.

Nice nose of chocolates, cedar, licorice, spices and peppercorn.

Dry and fruit forward on the palate with nice complexity. Full-bodied with medium acidity.

Showing red and black fruits with cedar, vanilla, leather, earth, tobacco, spices, peppercorn, coffee, light cola and chocolates.

Long finish with round tannins and tangy cherries.

This 9 year old Merlot is drinking beautifully now, and the great 2014 vintage is showing very well.

Feels like a Right Bank Bordeaux right out of the bottle, but after 3 hours of airtime it feels like a Napa Cabernet.

This Single Vineyard is showing nice complexity with nice balance, and will continue to age nicely in the 10 years.

Good by itself as a sipping wine, or with food.

14.5% alcohol by volume.

93 points.

$60. — 2 years ago

James K

9.4

Lordy. Talk about QPR. Bought this awhile ago and held onto it as it is our son‘s birth year. opened tonight it is at its prime. Drinking beautifully. Everything you’d want is there. It was enough that my wife inquired about joining the wine club, which I told her was not necessary. Let me know if I’m wrong. — 7 days ago

Sipping Fine Wine

9.6

Located halfway up the hill dominating principal valley of Barolo, lined by vineyards, lies a precious 15th century Abbey of Annunziata. Medium Ruby with complex aromas of berry fruits, oak and fresh floral scents. On the palate dried tart cherry, tobacco, licorice, espresso and fresh herbs give this full-body wine grace and elegance. Soft fine tannins, long finish ending with fruit and earthy notes, well balanced, has have room to run over the next decade. Very Nice! — 7 months ago

Severn G

9.3

2018 | Merlot
Freemark Abbey; Bosché Vineyard
Napa Valley; Rutherford, California, USA
(92-94; Drink 2033-38+)
Decanted 10H, double-decanted with +12H rest. — 2 years ago

Bobbie Dougherty

9.6

Once again worth the wait. Excellent with 15 year aged cheddar. — 4 months ago

Sipping Fine Wine

9.0

Pale lemon color with aromas of stone and citrus fruits with toasty aromas, aged in about 35% new oak. On the palate flavors of melon and peach with lemon citrus zest and nutty vanilla notes, good balanced with acidity. Medium+ finish ending with fruit, oak and mineral character. — 4 months ago

Brendan Baker

9.3

Sweet red and black cherry fruit, wet leaves and sous bois, med body, med + acidity, long finish 😋 — 9 months ago

Sipping Fine Wine

9.0

Located halfway up the hill dominating the principal valley of Barolo, supported by steep slopes lined by orderly vineyards, lies the 15th century Abbey of Annunziata. Medium Ruby with aromas of ripe berry fruits with earthy herb notes, aged for 12 months on oak. On the palate flavors of cherry, strawberry and raspberry with sweet vanilla spice. Fine tannins, vivid acidity, medium+ finish ending with earthy fruit character. Good value, Barolo like without $$! — 2 years ago