An archetypical example of how a Gutsriesling from the Mosel area should taste. Nose: Fresh peach breaking its way through layers of slate. Palate: Crisp acidity, citrus, peach obviously, and a little residual sugar which is playing only a minor supporting role. Very good wine for an excellent price.
An archetypical example of how a Gutsriesling from the Mosel area should taste. Nose: Fresh peach breaking its way through layers of slate. Palate: Crisp acidity, citrus, peach obviously, and a little residual sugar which is playing only a minor supporting role. Very good wine for an excellent price.
Sep 3rd, 2020