Garofoli
Piancarda Montepulciano
Conero, Ancona, Marche, ItalyMontepulciano

Tomato-Based
Top Notes For
Conero, Ancona, Marche, Italy

This should say Rosso Conero, not just montepulciano. It's a DOC. Tart, nice tannins, blackberry and Nice lingering fruit on the finish. Heat up the meat sauce and pasta! just had the second bottle with pasta, Raab, pancetta, sun- dried tomatoes and chick peas. Awesome. Next time I'm drinking it in my nonno's old juice glasses- it's that old school.
This should say Rosso Conero, not just montepulciano. It's a DOC. Tart, nice tannins, blackberry and Nice lingering fruit on the finish. Heat up the meat sauce and pasta! just had the second bottle with pasta, Raab, pancetta, sun- dried tomatoes and chick peas. Awesome. Next time I'm drinking it in my nonno's old juice glasses- it's that old school.
Jun 11th, 2016Dry oak aroma with a raspberry currant aftertaste
Dry oak aroma with a raspberry currant aftertaste
Nov 15th, 2015

