G.D. Vajra
Coste & Fossati Dolcetto d'Alba
Super bright color, aubergine, very dry, tannic, black pepper
Super bright color, aubergine, very dry, tannic, black pepper
Aug 20th, 2019Cru Beaujolais on the nose — roses, raspberries and blueberries, cotton candy, and wild herbs. Bright ruby in sight. Elevated acidity, moderate plus to elevated tannins, full body (14.5% abv).
Cru Beaujolais on the nose — roses, raspberries and blueberries, cotton candy, and wild herbs. Bright ruby in sight. Elevated acidity, moderate plus to elevated tannins, full body (14.5% abv).
Nov 13th, 2018Nose has ripe blackberry, wet leather, wet metallic rocks and shaved dark chocolate.
Palate has ripe blueberry, tannic blackberry, hibiscus tea with medium tannins and a long finish. Impressive wine.
Color is amazing, dark purple, almost could be viewed as CA Syrah or Spanish Grenache. A gifted bottle from a Tastevin brother who's come to know my palate, a delicious offer. Best Dolcetto I've tasted, weighty and beautiful, yet youthful.
Nose has ripe blackberry, wet leather, wet metallic rocks and shaved dark chocolate.
Palate has ripe blueberry, tannic blackberry, hibiscus tea with medium tannins and a long finish. Impressive wine.
Color is amazing, dark purple, almost could be viewed as CA Syrah or Spanish Grenache. A gifted bottle from a Tastevin brother who's come to know my palate, a delicious offer. Best Dolcetto I've tasted, weighty and beautiful, yet youthful.
Dolcetto doesn’t get any better than this. Blackberry and spice - super concentrated - more than most Dolcettos. Drink this while you’re waiting for your Barolo to age. Vajra is a great producer - everything they make is good. 2017 vintage on Jun 18, 2019
Dolcetto doesn’t get any better than this. Blackberry and spice - super concentrated - more than most Dolcettos. Drink this while you’re waiting for your Barolo to age. Vajra is a great producer - everything they make is good. 2017 vintage on Jun 18, 2019
1 person found it helpfulJun 23rd, 2019Serious dolcetto. If dolcetto is Italy’s Beaujolais, this is a cru.
Serious dolcetto. If dolcetto is Italy’s Beaujolais, this is a cru.
1 person found it helpfulNov 11th, 2018one of the deepest darkest Dolcetto in the biz
one of the deepest darkest Dolcetto in the biz
Aug 1st, 2021