Germano Ettore

Prapò Barolo Nebbiolo

9.13 ratings
8.81 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Andrew Green

Wine Director/Partner The Village Pub & Spruce Restaurants

8.8

Andrew had this 10 years ago

Andrew had this 10 years ago

Oct 5th, 2014
Paul K Sorbo

Paul had this 9 years ago

Paul had this 9 years ago

Jul 31st, 2015
Zazzeri Andrea

Zazzeri had this 10 years ago

Zazzeri had this 10 years ago

Jan 16th, 2014