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Giacomo Borgogno & Figli

Barolo Nebbiolo

9.55 ratings
9.31 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Giacomo Borgogno & FigliBarolo, CuneoNebbiolo
Top Notes For
Parag Lalit
9.3

1961!

1961!

1 person found it helpfulMay 28th, 2014
Tara Rowland
9.5

That vintage that wine....⭐️ opened fresh quick oxidation as expected. Delish!

That vintage that wine....⭐️ opened fresh quick oxidation as expected. Delish!

Feb 3rd, 2018
Conrad Green
9.0

Dark and stinky nose. A whiff of Madeira then a broody masculine nose with porcini, dried wood, tobacco and a long, slightly dry finish. Not a perfect bottle (some signs of leakage), but I suspect the reconditioning (red top) has helped this through. Nice, but not the best 61 I’ve had.

Dark and stinky nose. A whiff of Madeira then a broody masculine nose with porcini, dried wood, tobacco and a long, slightly dry finish. Not a perfect bottle (some signs of leakage), but I suspect the reconditioning (red top) has helped this through. Nice, but not the best 61 I’ve had.

Jan 25th, 2018
Rolo
10

Rolo had this 8 years ago

Rolo had this 8 years ago

Apr 12th, 2016
Swee Hee
9.6

Swee had this 12 years ago

Swee had this 12 years ago

Feb 21st, 2013