Giacomo Borgogno & Figli

Riserva Barolo Nebbiolo

9.236 ratings
9.312 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Daniel Bailey

Sommelier Mastros Steakhouse

9.5

What a great wine. Still could use some time even. Great nose, great color, great palate, great balance. Eating with sauteed tripe with spicy red sauce.

What a great wine. Still could use some time even. Great nose, great color, great palate, great balance. Eating with sauteed tripe with spicy red sauce.

1 person found it helpfulApr 9th, 2015
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.7

Robin had this 11 years ago

Robin had this 11 years ago

1 person found it helpfulOct 1st, 2013
Andrew Algren

Sommelier Alinea

9.0

Second bottle claimed my corkscrew and right hand...

Second bottle claimed my corkscrew and right hand...

Jul 8th, 2015
David T

Independent Sommelier/Wine Educator

9.1

Nice cherries, slightly leathery & woody, more earthy than the 04, 06 we tasted at Borgogno.

Nice cherries, slightly leathery & woody, more earthy than the 04, 06 we tasted at Borgogno.

May 5th, 2015
John Pesce

Beautiful!!!

Beautiful!!!

Feb 25th, 2023
Nick Demos

1996

Feb 8th, 2015
Adrian Escobar

Beautiful taste, loved it!!!!

Beautiful taste, loved it!!!!

May 19th, 2016
James Pomerantz

Another bottle of Borgogno Barolo going down the drain. Maybe someone secretly filled my bottles with shitty vinegar.

Another bottle of Borgogno Barolo going down the drain. Maybe someone secretly filled my bottles with shitty vinegar.

Feb 16th, 2016
Ed Tostanoski

Best way to prep for Piemonte? Barolo at home!

Best way to prep for Piemonte? Barolo at home!

Jun 28th, 2015