Giacomo Brezza & Figli

Sarmassa Barolo Nebbiolo

9.212 ratings
9.35 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Nicholas Livingston

Remarkable Barolo -young to be sure but singing with all woodsy undergrowth and camphor flex and tension I yearn to find on Barolo but seldom find in this modern age. I'd love to see you again in ten years.

Remarkable Barolo -young to be sure but singing with all woodsy undergrowth and camphor flex and tension I yearn to find on Barolo but seldom find in this modern age. I'd love to see you again in ten years.

Jul 9th, 2015
Nicole DeCicco

Great fresh out the gate. Rounder than the Cannubi. 2010's are in!

Great fresh out the gate. Rounder than the Cannubi. 2010's are in!

Nov 17th, 2014
Nick Dor

Great year. Needed some time to open up but once it did, amazing!

Great year. Needed some time to open up but once it did, amazing!

Jul 29th, 2015
Laura Garrick

Deep, beautifully balanced Barolo. Opened it and let it breath about 20 min. Just perfect- finish is lush almost dark-chocolate.

Deep, beautifully balanced Barolo. Opened it and let it breath about 20 min. Just perfect- finish is lush almost dark-chocolate.

Jan 18th, 2015
Rory Post

Tasty

Tasty

Jun 16th, 2014
Garrett Cosenza

Garrett had this 8 years ago

Garrett had this 8 years ago

Nov 3rd, 2016
Pedro Rusk

Wine Educator Kendall Jackson

9.3

Pedro had this 9 years ago

Pedro had this 9 years ago

Dec 27th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

John had this 9 years ago

John had this 9 years ago

Jun 27th, 2015
Moishe Wallach

Moishe had this 2 years ago

Moishe had this 2 years ago

Nov 30th, 2022
Massimo Peyrani

Massimo had this 7 years ago

Massimo had this 7 years ago

Oct 26th, 2017