Girolamo Russo
Feudo Etna Rosso Nerello Mascalese - Nerello Cappuccio
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![Brash Higgins Brash Higgins](https://s3.amazonaws.com/delectable-profile-photos/brash-higgins-1400693995-ccdb6f10ae9d_250x250.jpg)
Energetic, med bodied, Burgundian but with that spice, slightly animal and herbal nerello mascalese thing. Lovely wine
Energetic, med bodied, Burgundian but with that spice, slightly animal and herbal nerello mascalese thing. Lovely wine
Sep 22nd, 2016![Sarah Milsow-Guenther Sarah Milsow-Guenther](https://s3.amazonaws.com/delectable-profile-photos/sarahmilsow-guenther-1427072665-0843e832ab64_250x250.jpg)
Had this at a nice restaurant with our dinner. Nice funk mixed with lighter fruit. I personally got some slight hints of darker cherry as it opened up. Best with food but a very interesting wine by itself.
Had this at a nice restaurant with our dinner. Nice funk mixed with lighter fruit. I personally got some slight hints of darker cherry as it opened up. Best with food but a very interesting wine by itself.
Aug 17th, 2019![Kat Nun Kat Nun](https://dn4y07yc47w5p.cloudfront.net/avatar_k_250.png)
Wonderful wine. This wine has lots of tannins, is medium bodied and has those minerals/ashy flavors that I love in the Etna wines.
Wonderful wine. This wine has lots of tannins, is medium bodied and has those minerals/ashy flavors that I love in the Etna wines.
Dec 9th, 2018![Brendan Murphy Brendan Murphy](https://s3.amazonaws.com/delectable-profile-photos/brendanmurphy7-1504934284-692c48c8f648_250x250.jpg)
One of my all time favorites. Notes of blood orange, black raspberry. Grippy tannin and strong acidity.
One of my all time favorites. Notes of blood orange, black raspberry. Grippy tannin and strong acidity.
Feb 15th, 2018![Carson Carson](https://dn4y07yc47w5p.cloudfront.net/avatar_c_250.png)
So far (and I know the year is still young), this is the best bottle of wine I've opened. Just an exquisite flavor profile that knocks you off your damn feet. Huge fruit, massive spice, and the volcanic funk of the terroir tastes of ash on the palette. Truly a wonderful bottle from a (largely) underrated region. 10/10 would do again.
So far (and I know the year is still young), this is the best bottle of wine I've opened. Just an exquisite flavor profile that knocks you off your damn feet. Huge fruit, massive spice, and the volcanic funk of the terroir tastes of ash on the palette. Truly a wonderful bottle from a (largely) underrated region. 10/10 would do again.
Jul 13th, 2017![Marianna Caldwell Marianna Caldwell](https://s3.amazonaws.com/delectable-profile-photos/mariannacaldwell-1454793549-1d7cf516c70b_250x250.jpg)
TAF. That's a professional sommelier acronym for Tannic As Fuck. Brilliant with food. Mouthwatering acidity that balances out the tannins. A bit young.
TAF. That's a professional sommelier acronym for Tannic As Fuck. Brilliant with food. Mouthwatering acidity that balances out the tannins. A bit young.
Dec 6th, 2016