Giuseppe Cortese

Rabajà Barbaresco Nebbiolo

9.125 ratings
9.24 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Tom Kobylarz

Ripe, juicy red fruits mix with savory spice, licorice, earth and floral. A perennial favorite Barbaresco for me and a good value. #barbaresco #nebbiolo #cortese

Ripe, juicy red fruits mix with savory spice, licorice, earth and floral. A perennial favorite Barbaresco for me and a good value. #barbaresco #nebbiolo #cortese

Sep 29th, 2015
Antonio Medici Gourman

Annata 2011 con los ntatti sentori di frutta fresca, croccante. Abbastanza intenso, bella freschezza e tannicità. Persistente. Con una lunga vita to nnanzi

Annata 2011 con los ntatti sentori di frutta fresca, croccante. Abbastanza intenso, bella freschezza e tannicità. Persistente. Con una lunga vita to nnanzi

Feb 4th, 2015
Samuli Jokipaltio

Violets and roses. Licorice. Bright and airy, Greatly improved with age.

Violets and roses. Licorice. Bright and airy, Greatly improved with age.

Dec 30th, 2019
Samuli Jokipaltio

Savory spice, lots of fruit. Needs food.

Savory spice, lots of fruit. Needs food.

Nov 30th, 2018
Toni Zablocki

Still (definitely) needs some aging to soften that grip, but the aromatics were floral and savory and remarkable.

Still (definitely) needs some aging to soften that grip, but the aromatics were floral and savory and remarkable.

Jan 30th, 2016
Camille Puglia

Pretty wine.

Pretty wine.

Jan 14th, 2016
Kevin Woods

Good

Good

Jan 13th, 2016
Eric Woods

Great Friday night wine!

Great Friday night wine!

Sep 26th, 2015
Bryan Schlessel

Bryan had this 8 years ago

Bryan had this 8 years ago

Feb 23rd, 2017
Paul Truszkowski aka Vinophil

Paul had this 10 years ago

Paul had this 10 years ago

May 26th, 2014