Gloria Ferrer

Carneros Chardonnay

8.89 ratings
8.91 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Matthew Horbund

Gloria Ferrer 2011 Carneros Chardonnay. 100% Carneros estate fruit. Aged in 100% French oak for 9 months. 50% malolactic fermentation. Buttery, vanilla cream custard aroma. Palate is rich, medium full, with yellow apple, toasted coconut, and a soft warming bakingnsoocenoj the finish. The oak is well integrated, not overwhelming. Giving the wine a little air, it's more focused on baked apple with a very soft baked spice and a drizzle of vanilla on top. Wonderful with Camembert cheese.

Gloria Ferrer 2011 Carneros Chardonnay. 100% Carneros estate fruit. Aged in 100% French oak for 9 months. 50% malolactic fermentation. Buttery, vanilla cream custard aroma. Palate is rich, medium full, with yellow apple, toasted coconut, and a soft warming bakingnsoocenoj the finish. The oak is well integrated, not overwhelming. Giving the wine a little air, it's more focused on baked apple with a very soft baked spice and a drizzle of vanilla on top. Wonderful with Camembert cheese.

May 22nd, 2014
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Oct 20th, 2013