Guasti Clemente & Figli

Riserva Barolo Nebbiolo

9.235 ratings
9.46 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Geoff Davis

Co-owner Stellareese Wines

9.1

Whoa. Truffle nose. Grippy, red fruit palate.

Whoa. Truffle nose. Grippy, red fruit palate.

Dec 2nd, 2013
Tim
9.5

Almost 30 years and still going strong.

Almost 30 years and still going strong.

Dec 23rd, 2017
Cang Ta

Listenng to Ryan Adam's Bad Blood

Listenng to Ryan Adam's Bad Blood

Apr 24th, 2016
Tarun Patel

Still really good

Still really good

Feb 21st, 2016
Steve Garrity

New Years Day w/ Sam & Amanda. Thanks Biggie!

New Years Day w/ Sam & Amanda. Thanks Biggie!

Jan 2nd, 2016
Paco Suro

On open rum raisin but has evolved nicely. Red to brown in color. Good tannins. Fruit. It's alive.

On open rum raisin but has evolved nicely. Red to brown in color. Good tannins. Fruit. It's alive.

Oct 19th, 2015
Steve Garrity

Dinner with Chris & Kim

Dinner with Chris & Kim

Aug 25th, 2015
Sarah Best

Leather, cedar, campfire smoke (a tiny bit), anise, lavender notes on the nose. Blueberries, black cherries, leather, dried herbs, more cherries and a little cinnamon/nutmeg finish. Layers and layers and layers.

Leather, cedar, campfire smoke (a tiny bit), anise, lavender notes on the nose. Blueberries, black cherries, leather, dried herbs, more cherries and a little cinnamon/nutmeg finish. Layers and layers and layers.

Aug 5th, 2015
Tim
9.5

Shared a 26-year-old wine with Matt and Kim. Opened up nicely with a bit of leather and nice fruit.

Shared a 26-year-old wine with Matt and Kim. Opened up nicely with a bit of leather and nice fruit.

May 14th, 2015
Colin Cherot

Very nice! An interesting story is behind this one apparently. One of those "hidden behind a false wall" stories. We're paying a bit for this at a restaurant ($110) but apparently it's available for less retail. It's not going to last though! It was a little tight right out of the the bottle but damn did it open up to something amazing. Really dreamy. I would love to get ahold of more than this.

Very nice! An interesting story is behind this one apparently. One of those "hidden behind a false wall" stories. We're paying a bit for this at a restaurant ($110) but apparently it's available for less retail. It's not going to last though! It was a little tight right out of the the bottle but damn did it open up to something amazing. Really dreamy. I would love to get ahold of more than this.

Apr 25th, 2015