Gulfi
Cerasuolo di Vittoria Nero d'Avola-Frappato Blend
Bright red cherry, raspberry. Light moss on nose. Med to med+ acid, med- body. Herbal notes on the finish. Wild berries / bramble. Minerality is there too. Crushable.
Bright red cherry, raspberry. Light moss on nose. Med to med+ acid, med- body. Herbal notes on the finish. Wild berries / bramble. Minerality is there too. Crushable.
Feb 12th, 2018Bright and tangy nose, took 20 mins for a carbonic thing to settle and then this was phenomenal. Pinot-like, with a strawberry ‘lift’ to it. Versatile, concentrated and yummy, went nicely with tuna and veal chop. @Delect Able I’m taking some time off till the bugs are fixed...this app just getting too frustrating to use.
Bright and tangy nose, took 20 mins for a carbonic thing to settle and then this was phenomenal. Pinot-like, with a strawberry ‘lift’ to it. Versatile, concentrated and yummy, went nicely with tuna and veal chop. @Delect Able I’m taking some time off till the bugs are fixed...this app just getting too frustrating to use.
1 person found it helpfulOct 15th, 2017Excellent cerasauolo di vittoria from Sicily.
Nose: vanilla and bright red cherry-the usual suspects. Bright acidity and balanced fruit. Textbook balance of fruit and light tannins on the finish. Very enjoyable.
Excellent cerasauolo di vittoria from Sicily.
Nose: vanilla and bright red cherry-the usual suspects. Bright acidity and balanced fruit. Textbook balance of fruit and light tannins on the finish. Very enjoyable.
One big gulp of fruity, floral, earthy delight. And such a great value at $18. 13.5% abv..
One big gulp of fruity, floral, earthy delight. And such a great value at $18. 13.5% abv..
Apr 11th, 2017Red cherry, clay, wet compose, raspberry, licorice, thyme, creamy, cooked onion, medium tannin, medium plus acidity, a bit smoky at the end, raisiny, dried prune on the palate.
Red cherry, clay, wet compose, raspberry, licorice, thyme, creamy, cooked onion, medium tannin, medium plus acidity, a bit smoky at the end, raisiny, dried prune on the palate.
Sep 29th, 2016peppery and mineral... soft fruit and pretty grippy tannin.
peppery and mineral... soft fruit and pretty grippy tannin.
May 6th, 2017