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Gulfi

NeroSanLore' Sicilia Nero d'Avola

9.46 ratings
9.61 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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GulfiSicily, ItalyNero d'Avola
Top Notes For
Mikki Miller
9.1

Concerned it would taste too oaky, but a little aeration rendered a smooth, cherry flavor, and mild oak aroma. Would be great with pizza.

Concerned it would taste too oaky, but a little aeration rendered a smooth, cherry flavor, and mild oak aroma. Would be great with pizza.

Feb 14th, 2018
Christine Humphrey
9.4

This was a fantastic 2005. Still could have waited longer, but it was at least at the beginning of its drinking window.

This was a fantastic 2005. Still could have waited longer, but it was at least at the beginning of its drinking window.

Dec 12th, 2014
Matt Bostick

Sommelier at Osteria Mozza LA

9.6

Matt had this 10 years ago

Matt had this 10 years ago

Feb 24th, 2015
Michael Naclerio
9.5

Michael had this 8 years ago

Michael had this 8 years ago

Oct 16th, 2016
Charles
9.4

Charles had this 8 years ago

Charles had this 8 years ago

Aug 14th, 2016
Zimm
9.2

Zimm had this 10 years ago

Zimm had this 10 years ago

Mar 17th, 2015