Heitz Cellar
Trailside Vineyard Napa Valley Cabernet Sauvignon
Stupidly; elegant, beautiful, complex and such a steal at $69.99
The nose reveals, gummy, ripe, floral; blackberries, black raspberries, black plum, dark cherries, black plum, raspberries, touch of blueberries, mulberries & boysenberries. Fruit cola melody, dark chocolate, mocha, caramel, dark spice, softly layered; clove, nutmeg, understated cinnamon & vanilla, anise, steeped black, fruit tea, bay leaf, sage, mint, dry crushed rocks, limestone, dry twig, volcanic, dry clay, dry top soil, forest floor, mushrooms, anise, graphite, fresh & dry tobacco with candied, brightly floral, fresh & withering; dark, red, purple & blue flowers framed in mixed; wild, greens and fields of lavender.
The body is elegantly, round, velvety, ruby & creamy. The tension, structure, length and balance are at their high point. It glides beautifully with juicy fruits. This is a gleaming example of why I love well aged & stored Heitz. Gummy, ripe, floral; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, touch of blueberries, mulberries & boysenberries, dry pomegranate & cranberries with dark raisins, dates & a little fig. Dark fruit melody cola, touch of bandaid/VA, dark chocolate, mocha, caramel, dark spice, dark expresso roast, softly layered; clove, nutmeg, understated cinnamon & vanilla, anise, steeped black, fruit tea, bay leaf, sage, mint, dry crushed rocks, limestone, dry twig, volcanic minerals, dry clay, dry top soil, forest floor, mushrooms, anise, graphite, fresh & dry tobacco with candied, brightly floral, fresh & withering; dark, red, purple & blue flowers framed in mixed; wild, greens and fields of lavender. It’s has perfect round, warm, rain shower acidity. The finish is everything I look for in an aged, Napa Cabernet. The 97 Trailside has flushed out into a dark, incredibly well knitted, triple balanced in fruit, earth & herbs, yielding into dark spice with a little palate heat on the long set & persists longer than minutes.
The 1997 still has 10–15 years of good drinking ahead. Properly stored of course.
Photo of; Heitz Winery, old oak wood vats, old school basket press and tasting room signage & vines.
Stupidly; elegant, beautiful, complex and such a steal at $69.99
The nose reveals, gummy, ripe, floral; blackberries, black raspberries, black plum, dark cherries, black plum, raspberries, touch of blueberries, mulberries & boysenberries. Fruit cola melody, dark chocolate, mocha, caramel, dark spice, softly layered; clove, nutmeg, understated cinnamon & vanilla, anise, steeped black, fruit tea, bay leaf, sage, mint, dry crushed rocks, limestone, dry twig, volcanic, dry clay, dry top soil, forest floor, mushrooms, anise, graphite, fresh & dry tobacco with candied, brightly floral, fresh & withering; dark, red, purple & blue flowers framed in mixed; wild, greens and fields of lavender.
The body is elegantly, round, velvety, ruby & creamy. The tension, structure, length and balance are at their high point. It glides beautifully with juicy fruits. This is a gleaming example of why I love well aged & stored Heitz. Gummy, ripe, floral; blackberries, black raspberries, dark cherries, black plum, plum, raspberries, touch of blueberries, mulberries & boysenberries, dry pomegranate & cranberries with dark raisins, dates & a little fig. Dark fruit melody cola, touch of bandaid/VA, dark chocolate, mocha, caramel, dark spice, dark expresso roast, softly layered; clove, nutmeg, understated cinnamon & vanilla, anise, steeped black, fruit tea, bay leaf, sage, mint, dry crushed rocks, limestone, dry twig, volcanic minerals, dry clay, dry top soil, forest floor, mushrooms, anise, graphite, fresh & dry tobacco with candied, brightly floral, fresh & withering; dark, red, purple & blue flowers framed in mixed; wild, greens and fields of lavender. It’s has perfect round, warm, rain shower acidity. The finish is everything I look for in an aged, Napa Cabernet. The 97 Trailside has flushed out into a dark, incredibly well knitted, triple balanced in fruit, earth & herbs, yielding into dark spice with a little palate heat on the long set & persists longer than minutes.
The 1997 still has 10–15 years of good drinking ahead. Properly stored of course.
Photo of; Heitz Winery, old oak wood vats, old school basket press and tasting room signage & vines.