Henri Bourgeois

Petit Bourgeois Val de Loire Sauvignon Blanc

9.114 ratings
-no pro ratings
Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Amy Williams

Cafe maison

Cafe maison

Oct 17th, 2020
Shveta Kumar

Not too sweet, medium acidity, goes great with Thai food.

Not too sweet, medium acidity, goes great with Thai food.

Apr 23rd, 2017
Katie Mccormick

Bright citrus and acid, nice for the warmer weather.

Bright citrus and acid, nice for the warmer weather.

Apr 18th, 2015
Karen Bergquist

Peppery at beginning. Invented by Fritz Zweigely in 1922 . Cross between two lighted bodied varietals: Blaufrankisch and St. Laurent. Grapes grown near Vienna. More aromatics version of Pinot Noir with scents of cherry and cassis. Opens to complex peppery flavored and gaminess. Very dis friendly.

Peppery at beginning. Invented by Fritz Zweigely in 1922 . Cross between two lighted bodied varietals: Blaufrankisch and St. Laurent. Grapes grown near Vienna. More aromatics version of Pinot Noir with scents of cherry and cassis. Opens to complex peppery flavored and gaminess. Very dis friendly.

Apr 10th, 2015
guillermo-caneca

guillermo-caneca had this 3 years ago

guillermo-caneca had this 3 years ago

Feb 7th, 2022
Seiji Kinoshita

Seiji had this 3 years ago

Seiji had this 3 years ago

Nov 27th, 2021
Mara Meyer

Mara had this 5 years ago

Mara had this 5 years ago

Jun 1st, 2019
Thierry Leto

Thierry had this 8 years ago

Thierry had this 8 years ago

Oct 28th, 2016
Nora Walker

Nora had this 9 years ago

Nora had this 9 years ago

Apr 30th, 2016
Avery Pinson

Avery had this 9 years ago

Avery had this 9 years ago

Mar 21st, 2016