Brandon Boesch

9.4

This is lovely, needed an hour of air and warming up. Good fruit, acidity, stone, lemons, hint of bread and almonds. Would get again at this price. I like le mesnil better though. — 10 days ago

Chris MacLean

9.0

Better on days 2 and 3. A touch abrasive on day one. Best to decant. — a month ago

with Sarah

Conrad Green

9.3

Poised and delicious — a month ago

with Bex

Gabby

9.1

So good! Kenlee brought for Christmas dinner in Manila. Can buy from duty free in the airport — 14 days ago

Mark Rosse

9.4

Needed at least 2 hours before it opened up but then marvelous. — 9 days ago

Ryan Colthorp

8.9

Tons of lemon. Happy kisses. — 2 months ago

with Jason and Natasha

Stefan Dolhain

9.2

2020 vintage. One of the best I've tasted from this very reliable Château, only surpassed by the 2022. — 6 hours ago

Andrew

9.5

2012 vintage drunk late 2025. It holds up. Thirteen years old and still fresh and delicious. Sadly my last bottle. It will be missed. — 17 days ago

Mike Obley

9.1

Opened up after a hour pulling cork. Very rustic as first, moving into a sold wine, but not classic Volnay silk — a month ago

Alvaro Bustillos

9.8

Byo dinner — 2 months ago