We already loved the 2014 vintage, and the 2017 surprisingly more than held up, with similar hints of oak, fruit, and vanilla but a creamier mouthfeel. Paired beautifully with lamb.
We already loved the 2014 vintage, and the 2017 surprisingly more than held up, with similar hints of oak, fruit, and vanilla but a creamier mouthfeel. Paired beautifully with lamb.
Jan 15th, 2022Fantastic wine, especially with a dry aged ribeye. Ribeye is a strange word. Why would anyone combine a rib and an eye. But the wine is good.
Fantastic wine, especially with a dry aged ribeye. Ribeye is a strange word. Why would anyone combine a rib and an eye. But the wine is good.
Jul 18th, 2021Purple. Toasted oak on the nose. Full, dry, balanced. Plum and blackberries on the palate. Solid Cab.
Purple. Toasted oak on the nose. Full, dry, balanced. Plum and blackberries on the palate. Solid Cab.
Oct 4th, 2020