Jamie Slone Wines

Pinot Noir

8.91 ratings
8.91 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

Ruby red color with aromas of ripe fruits and baking spice, sourced from several vineyards, the wine was aged for 16 months in 2-year and neutral oak French Oak. On the palate flavors of strawberry and plum with earthy herb spice, lively acidity and fine tannins. Medium+ finish, nice mouthfeel, ending with warming cedar smoky spice character. Nice but pricey compared to others.

Ruby red color with aromas of ripe fruits and baking spice, sourced from several vineyards, the wine was aged for 16 months in 2-year and neutral oak French Oak. On the palate flavors of strawberry and plum with earthy herb spice, lively acidity and fine tannins. Medium+ finish, nice mouthfeel, ending with warming cedar smoky spice character. Nice but pricey compared to others.

Sep 9th, 2024