Jaures

Brunello di Montalcino Sangiovese

8.41 ratings
8.41 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Stephen Wade

brunellos really do have more fun :: bay, black pepper, hint of menthol, malic acid and a bite of clay.

brunellos really do have more fun :: bay, black pepper, hint of menthol, malic acid and a bite of clay.

Oct 6th, 2014