-- Jean-Paul Dubost Moulin-à-Vent Gamay

9.2

Love this lovely fuller gamay, perfect by itself or with our Brussels sprouts.

Dec 13th, 2014

9.0

Sep 9th, 2018

7.9

Not What I expected. Good but not special.... Need to be served a little cold.

Jan 9th, 2016

7.0

Off

Jan 1st, 2016

8.8

Great anticipation but came in a little quiet.

Sep 24th, 2015

9.5

2011 drinking great, lively and luscious, perfectly light for summer but solid for cheese and meat!

Aug 22nd, 2015

8.6

Strawberry jam, black cherry pit, violets, barnyard, clay. Medium bodied, light acidity, raspy velvet tannin structure.

Jul 5th, 2014

9.1

Emma had this 6 years ago

Mar 13th, 2019

8.9

Lindsey had this 6 years ago

Feb 19th, 2019

8.9

Stephen had this 6 years ago

Dec 25th, 2018

Jean-Paul Dubost