Josetta Saffirio

Barolo Nebbiolo

9.12 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Phoebe Li

Very fruit forward Barolo with some complexity of smokiness and liquorice

Very fruit forward Barolo with some complexity of smokiness and liquorice

Sep 8th, 2013
Yutaka Iizuka

Yutaka had this 12 years ago

Yutaka had this 12 years ago

Feb 26th, 2013
hiroyuki kozono

hiroyuki had this 12 years ago

hiroyuki had this 12 years ago

Dec 18th, 2012