Justino Henriques

Broadbent Colheita Madeira White Blend

9.131 ratings
9.118 pro ratings
Madeira, Portugal
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Caleb Hopkins

Elegant raisins and toffee

Elegant raisins and toffee

Jun 5th, 2016
Max Gottesfeld

Tinta Negra

Tinta Negra

Oct 14th, 2015
Heidi McLain

Complex with an intriguing mid palate. #madeira #portugal #broadbent

Complex with an intriguing mid palate. #madeira #portugal #broadbent

Oct 13th, 2015
Greg Giere

Every time I drink Madeira I say to myself, "Why don't I drink more Madeira?"

Every time I drink Madeira I say to myself, "Why don't I drink more Madeira?"

Nov 9th, 2014
Jonathan Lipsmeyer

Reminds me of those giant metal vats of buttery caramel popcorn with nuts, but there's a sherry-like (I'm thinking Valdespino Palo Cortado) acid and noble soft roundness on the nutty, drying finish. Some model glue aroma detracts from the magic. I guess I was hoping to approach about 60% of the magic of the undated Terrantez, but nah. Maybe 20%. Still quite nice though--on the palate it builds to a quince paste aroma on top of salted, fried marcona almonds; slightly hot on finish, but good for the price I suppose. It's the glue that pisses on the parade a touch.

Reminds me of those giant metal vats of buttery caramel popcorn with nuts, but there's a sherry-like (I'm thinking Valdespino Palo Cortado) acid and noble soft roundness on the nutty, drying finish. Some model glue aroma detracts from the magic. I guess I was hoping to approach about 60% of the magic of the undated Terrantez, but nah. Maybe 20%. Still quite nice though--on the palate it builds to a quince paste aroma on top of salted, fried marcona almonds; slightly hot on finish, but good for the price I suppose. It's the glue that pisses on the parade a touch.

Feb 22nd, 2014
Ed Matthews

A deep amber wine with a palate of honey, spice, figs, and hint of orange rind. This one strikes a good balance between sweetness and acid.

A deep amber wine with a palate of honey, spice, figs, and hint of orange rind. This one strikes a good balance between sweetness and acid.

Dec 7th, 2013
CaptainVino!

Very, very nice. Toffee, roasted nuts, light. brown sugar. Buy again!

Very, very nice. Toffee, roasted nuts, light. brown sugar. Buy again!

Nov 1st, 2021
Bromento Mori

Empty bottle, full belly, strong heart: snow day done right. Deep & bright & ain't cost too many bones

Empty bottle, full belly, strong heart: snow day done right. Deep & bright & ain't cost too many bones

Jun 17th, 2016
Ben Edwards

I don't know anything about Madeira, but it seems nice. Boozy raisins.

I don't know anything about Madeira, but it seems nice. Boozy raisins.

Jun 8th, 2016
Anthony Lombardi

Tinta Negra. Received this as a Christmas gift, so we just completed a nearly 6 month journey of nightcaps & digestivs. Quite sweet, but with lovely balancing acid. Citrus rind, black tea, light hazelnut & honey. Going to miss it.

Tinta Negra. Received this as a Christmas gift, so we just completed a nearly 6 month journey of nightcaps & digestivs. Quite sweet, but with lovely balancing acid. Citrus rind, black tea, light hazelnut & honey. Going to miss it.

May 10th, 2016