Kangarilla Road

Cul de Sac Shiraz

9.25 ratings

-no pro ratings

McLaren Vale, Fleurieu, South Australia, Australia

Shiraz

Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic

Top Notes For

Juha Veijalainen

8.3

Tops the 3 Australian ones we have been served in the wonderful Mazzaro restaurant in Bangkok. Nice deep dark Shiraz taste with different nuances , with a pleasant fade. The label and the metal cork would have scared me off, had I seen the bottle before opening

Feb 16th, 2016