Kellerei St. Michael-Eppan

Anger Südtirol - Alto Adige Pinot Grigio

9.03 ratings
-no pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Matti Jokelainen

Great Pinot Grigio in a need for 1-2 years in bottle or decant. This was a bit muted when opened but significantly better in day 2. Likes food. Lacks a bit of acidity but has stuffing and when it opens a very nice nose. Great qpr

Great Pinot Grigio in a need for 1-2 years in bottle or decant. This was a bit muted when opened but significantly better in day 2. Likes food. Lacks a bit of acidity but has stuffing and when it opens a very nice nose. Great qpr

May 26th, 2017
Sylvia Golden

Sylvia had this 8 years ago

Sylvia had this 8 years ago

Apr 15th, 2017
Travis

Travis had this 8 years ago

Travis had this 8 years ago

Mar 5th, 2017
Katie Burton

Katie had this 9 years ago

Katie had this 9 years ago

May 20th, 2016