Jean Pedigo
2014
Elisabeth Brubaker
Baking spices, pepper, blue jammy fruit. Still so light and delicate
Rachael Woods
Crispy lavaness, good with octopus pasta and lamb sausage. A beautiful old world wine.
Hiroshi Kataoka
Hiroshi had this 7 years ago
Matthias Gassner
Matthias had this 8 years ago
Huan Le
Huan had this 8 years ago