La Loggia

Barolo Nebbiolo

9.12 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Ka Lau
8.9

Decanting necessary. Rather exceptional... worth keeping the bottle over 7 years.

Decanting necessary. Rather exceptional... worth keeping the bottle over 7 years.

Jan 9th, 2017
Steve Mattingly

Steve had this 10 years ago

Steve had this 10 years ago

Jan 13th, 2015