Required much decantation before potability became possible. But once defibrillated, yes, indeed, it was tasty.
Required much decantation before potability became possible. But once defibrillated, yes, indeed, it was tasty.
2 people found it helpfulMar 6th, 2015
Tasted in 2014: a bit acidic and may need bottle aging or at least time to breathe. Aromas of Bing cherries, cranberries, licorice, and dandelions.
Tasted in 2014: a bit acidic and may need bottle aging or at least time to breathe. Aromas of Bing cherries, cranberries, licorice, and dandelions.
Feb 14th, 2018
For the price a very nice Pinot. Berry notes, mild acidity. Works well with pork or beef.
For the price a very nice Pinot. Berry notes, mild acidity. Works well with pork or beef.
Nov 13th, 2015
Central Coast, California, USA
