Lava Cap

Battonage Chardonnay

8.98 ratings

8.63 pro ratings

El Dorado County, Sierra Foothills, California, USA

Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

Top Notes For

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

8.2

Oak, battonage, MLF combine to hide the fruit but very smooth.

Jul 22nd, 2015

Nolan Jones

9.7

Study time in Davis

Nov 21st, 2013

DAL 9000

9.3

Delucate aroma of apples and pears. The slightly buttery oak hits about 3 seconds after it's on your tongue. Delicate in the finish that lingers with apples.

Jan 4th, 2015