Great with steaks à la Paul — 2 years ago
I really enjoyed this, even on Day 2. My husband said, "Too earthy," but maybe that's what I liked best. — 4 years ago
Momed red wine from Lebanon and Armenia — 8 months ago
Nice Chardonnay. Not too much of anything. — 3 years ago
Fruity and bright, medium bodied. Very enjoyable! — 5 years ago
Excellent flavor, reasonable price. — 5 years ago
Green Cap. Exudes class. Nose gets confectionary after a while. Crazy confectionery. So aromatic and complex. Palate is like an orb with no edges due the kisses of sugar. So refined and finesse driven. Pillow like texture. A marvel but needs maybe 15+ years really if I am being honest. — a year ago
Really good savory Champaign. Dry, but not too harsh. Leah liked. — 3 years ago
I made shrimp risotto. this has been in my regular rotation. — 5 years ago
Jennifer Mullin
Mr. Wright recommended! A winner! — 2 months ago