The 2017 ‘Walla Walla Valley’ Merlot is sourced in equal parts from the Seven Hills Vineyard and Ferguson Vineyard. Needing an hour in the decanter to be fully aroused, once awoken you experience dark currants and sandalwood aromatics, woven together with with shades of milk chocolate and roasted figs. The palate is fresh and vibrant with intense tannins that collide with the core of dark fruits, espresso bean and violets on the palate. With incredible tension and solid viscosity, this sturdy Merlot will enjoy a long life in the cellar. Drink 2022-2035- 93
The 2017 ‘Walla Walla Valley’ Merlot is sourced in equal parts from the Seven Hills Vineyard and Ferguson Vineyard. Needing an hour in the decanter to be fully aroused, once awoken you experience dark currants and sandalwood aromatics, woven together with with shades of milk chocolate and roasted figs. The palate is fresh and vibrant with intense tannins that collide with the core of dark fruits, espresso bean and violets on the palate. With incredible tension and solid viscosity, this sturdy Merlot will enjoy a long life in the cellar. Drink 2022-2035- 93
Oct 20th, 2020
Cherry, raspberry preserves, blackberry, currant, vanilla, licorice and oak. Full-bodied and moderate tannins.
Cherry, raspberry preserves, blackberry, currant, vanilla, licorice and oak. Full-bodied and moderate tannins.
Oct 8th, 2020
Walla Walla Valley, Oregon/Washington, USA
