Louis Jadot

Bourgogne Chardonnay

8.8147 ratings

9.05 pro ratings

Burgundy, France

Chardonnay

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.9

Know what? I’ve had worse, that costs far more. This is good. Buttery. Oaky. Accurate.

Know what? I’ve had worse, that costs far more. This is good. Buttery. Oaky. Accurate.

Dec 24th, 2020

7.8

Tart, lime, caremel, and totally off balance. Would not buy again

Tart, lime, caremel, and totally off balance. Would not buy again

1 person found it helpfulMay 8th, 2016

8.6

Honestly not crazy about this one. Some nice notes but didn’t hit the mark for me.

Honestly not crazy about this one. Some nice notes but didn’t hit the mark for me.

Jun 8th, 2023

8.8

Very nice—without what I don’t enjoy about CA chardonnays. Good minerality. Went very nicely with my Thanksgiving turkey.

Very nice—without what I don’t enjoy about CA chardonnays. Good minerality. Went very nicely with my Thanksgiving turkey.

Nov 27th, 2022

9.5

Good- mineral, a little skunky, round, peppery, full bodied, smoky, slightly apple but not very fruit forward. Not buttery.

Good- mineral, a little skunky, round, peppery, full bodied, smoky, slightly apple but not very fruit forward. Not buttery.

May 19th, 2020

8.3

Not super into wine yet but I did enjoy this. Drank it at my first wine class.

Not super into wine yet but I did enjoy this. Drank it at my first wine class.

May 11th, 2020

8.9

Light, some faint peach

Light, some faint peach

Apr 13th, 2020

Matias A. Suárez

8.6

Nice option for the money

Nice option for the money

Nov 18th, 2019

8.8

Wonderful

Wonderful

Dec 10th, 2018

8.5

Pear, citrus, apple. Nice minerality with very light oak. Great QPR.

Pear, citrus, apple. Nice minerality with very light oak. Great QPR.

Aug 17th, 2018