Wine director at Antica Osteria Restaurant, just outside Toronto, Canada.
First sip was bitter and I almost stopped but the next was better and at the end of it the experience wasn’t so bad. I think this is probably a low quality natural wine, but it doesn’t mean the wine was not enjoyable. It just means you need an open mind and a cold fridge. — a month ago
Tastes like FIFA club World Cup. A disorganized mess. But pretty good. — 3 months ago
Good but not as electric as I want it to be at this price point. — 13 days ago
Drank it warm, out of a water bottle while working in NYC… So it’s a 9.0 by default. For the experience. — 2 months ago
This took a long time to taste this good. What an absolute monster of a wine. Worth every minute I waited for it. — 3 months ago
Excellent. Got that northern Italian crispiness. Lots of fresh, bright acidity. — 12 days ago
Better than that New Zealand stuff. Solid crisp acidity, nice label, pear and subtle flowers. Love it. — 2 months ago
Riccardo L.
Nice repackaging for a mediocre wine. Def for the masses. Def smooth and appealing. Def not buying it again. — 5 days ago