Lucas & Lewellen

Estate Vineyards Pinot Noir

9.07 ratings

-no pro ratings

Santa Barbara County, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Neil Valenzuela

8.9

Pale ruby color. Aromas of cherry cola and wet dirt. Bright cherry flavors- pretty good Pinot.

Oct 8th, 2021

Nena Madonia

9.1

This is delicious

Jun 3rd, 2020

Jenny

9.7

Delish

Jun 15th, 2019

Tim L

9.0

Very good Pinot for the $20 price category. Great clarity of color, legs, light tannins. Moderate strong fruit, easy on the palate w/full flavor, good balance and very nice finish. Better than it's rated by others...

Nov 22nd, 2018