Lucas & Lewellen

Estate Vineyards Viognier

8.94 ratings
8.82 pro ratings
Santa Barbara County, Central Coast, California, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Christian Cummings

A touch of spice with subtle hints of apricot and lemon. Great with a stuffed porkchop or a spicy chicken dish

A touch of spice with subtle hints of apricot and lemon. Great with a stuffed porkchop or a spicy chicken dish

1 person found it helpfulDec 10th, 2015
Sheri Pattillo

Consulting Sommelier Texas Hill Country

9.0

Full bodied with balanced acidity and fruit. Lemony goodness with apricot and white blossom.

Full bodied with balanced acidity and fruit. Lemony goodness with apricot and white blossom.

1 person found it helpfulJan 18th, 2015
Steve McKeown

Delightful Viognier from a favorite winery.

Delightful Viognier from a favorite winery.

Sep 28th, 2014
Perry Riddle

Perry had this 10 years ago

Perry had this 10 years ago

May 22nd, 2015