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Luis Felipe Edwards

Reserva Colchagua Cabernet Sauvignon

8.32 ratings
-no pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Luis Felipe EdwardsColchagua Valley, Rapel ValleyCabernet Sauvignon
Top Notes For
Eric Heuer
8.5

Drinkable after it is allowed to open. Quite juicy initially, however finished slightly peppery. Pairs well with a nice medium rare steak.

Drinkable after it is allowed to open. Quite juicy initially, however finished slightly peppery. Pairs well with a nice medium rare steak.

Nov 2nd, 2018
Justin Van Den Biggelaar
8.1

Nice wine

Nice wine

Dec 13th, 2017