Opened 4-hours ago and evolved by the minute.. Started funky and stemmy with medicinal notes. Chameleoned into a strawberry/cranberry spiced-cake with a sliced almond finish. Great acid, great fruit, great earth and down right delicious. Thanks Harry!
Opened 4-hours ago and evolved by the minute.. Started funky and stemmy with medicinal notes. Chameleoned into a strawberry/cranberry spiced-cake with a sliced almond finish. Great acid, great fruit, great earth and down right delicious. Thanks Harry!
May 25th, 2016
Gamay, gamay, gamay. First natural wine I ever taste. A bit unsettled, will revisit.
Gamay, gamay, gamay. First natural wine I ever taste. A bit unsettled, will revisit.
Oct 20th, 2015
Beaujolais, Burgundy, France
